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You are here: Home / Food / Hospice Culinary Event at Running Hare

Hospice Culinary Event at Running Hare

2015-03-12

Hospice 2Here’s a SNEAK PEEK at some of the items available at the Culinary Event Silent Auction April 3rd from 7 pm to 11 pm at Running Hare Vineyard! All proceeds benefit Calvert Hospice!

Local Items: Photo Booth: Provided by Crow Entertainment DJ Services: Provided by Crow Entertainment Potomac Cruise for 25 Tasting & Tour for 10: Running Hare Vineyard Taste of Calvert: Over $500 in Restaurant Gift Certificates Trips: New Orleans Cooking School Experience: 3 Night Stay at the Hyatt French Quarter & Airfare for 2.

Lake Tahoe Resort, Spa & Casino: 5 Night Stay at the Hyatt Regency for 2. All Inclusive to St. Lucia: 6 Night Stay at the Morgan Bay Beach Resort for 2. Napa Sommelier Wine & Cheese Experience: 3 Night Stay at Fairmont Sonoma Mission Inn and Spa & Airfare for 2. Sports & Celebrity Memorabilia & More!

Here’s a sneak peek of the menu:Hospice 1

Artisan Appetizers:
Assorted Artisan Cheese
House made pickled vegetables and Olives
Marinated Grilled vegetables
Hummus and Tapenade
Tomato Bruschetta

Salad:
Titanic Salad 
Pressed Cucumber Salad

Dinner:
Dr. Noble’s Low Country Smothered Catfish: Fresh water catfish smothered with savory-spicy sauté of local tomatoes, sweet onions, tender collard greens, and chef’s blend of creole spices

Torben’s Marinated Pork Loin: Marinated in a special blend of herbs and spices, slow roasted, carved to order and accompanied with a Sangiovese Cream sauce

Wild Rice PilafHospice
Fire Roasted Four Potato Medley
Ragout of Fresh Local Vegetables

Dessert:
Apple Cobblers in Individual Skillets, Crème Brulee, Chocolate Brownie Mousse 
Gourmet Coffee Bar
Italian Biscotto & Truffles

Call Claire Piason to purchase your table/ticket today!! 410.535.0892.

Filed Under: Food, Top News Tagged With: Calvert Hospice, culinary event, fundraiser

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